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  • Couple hopes to hook Keys with sports-oriented restaurants

    A new sports bar has opened in Key Largo at the location of a former popular eatery.

    Posted - Friday, August 06, 2010 11:00 AM EDT

  • 'Barbecue Bob' prepared to open the lid on one side of his custom grill rig.

    BBQ Bob brings flavor to the Market Place

    Anyone who watches Anthony Bourdain’s “No Reservations” on the Travel Channel knows that the renegade chef often finds some of the best fresh food not just in high-end restaurants but also at roadside or market stands.

    Posted - Friday, June 04, 2010 11:00 AM EDT

  • hungry tarpons

    The Hungry Tarpon at Robbie's Marina, mile marker 77.5 bayside in Islamorada, has indoor dining and an outdoor deck overlooking the water.

    Hungry Tarpon offering eclectic seafood, now for three meals a day

    The Hungry Tarpon at mile marker 77.5 bayside at Robbie’s Marina has served dinner for slightly more than a year and the executive chef reports brisk business as locals and tourists flock in for the eclectic offerings.

    Posted - Friday, May 21, 2010 11:00 AM EDT

  • IN THE SPOTLIGHT

    The Juice House, Key Largo

    Customers may come to The Juice House for the namesake selection of fresh fruit juices but they return for the food, says co-owner Maribel Reyes.

    Posted - Wednesday, May 12, 2010 09:29 AM EDT

  • IN THE SPOTLIGHT

    Laurie's Deli, Marathon

    Laurie’s Deli in the plaza at 11090 Overseas Highway, Marathon, is opening its doors into the wee hours.

    Posted - Friday, February 19, 2010 03:12 PM EST

  • Pizza lovers have a new slice to try

    Driftwood Pizza & Subs opened in late January at mile marker 53.5, the culmination of years of talking and months of doing among four friends, experienced restaurateurs from Michigan.

    Posted - Wednesday, February 17, 2010 11:00 AM EST

  • Lazy Days South, Marathon

    Lazy Days South, a Marathon incarnation of the popular Islamorada restaurant, opened its doors Friday at Marathon Marina on 11th Street Ocean.

    Posted - Saturday, December 12, 2009 11:04 AM EST

  • IN THE SPOTLIGHT

    The Flaming Buoy Filet Co., Key West

    The newly opened Flaming Buoy Filet Co. in Key West offers American cuisine with Bahamian flair and prepared with an emphasis on local produce and fish.

    Posted - Wednesday, December 02, 2009 12:01 PM EST

  • Blackfin Bistro, 918 Duval St., Key West

    The increasingly popular Upper Duval area has produced the new Blackfin Bistro, which opened just a few weeks ago.

    Posted - Monday, November 23, 2009 02:52 PM EST

  • Habanos brings Cuban-Spanish menu, pizza to Caloosa Cove Marina

    The trend of new restaurants inhabiting old locations has hit the very southern end of Islamorada, with the opening of Habanos Oceanfront on Lower Matecumbe Key.

    Posted - Friday, October 23, 2009 09:47 AM EDT